Egg-citing Confections: Air Fryer Times for Egg White Crepe Roll

Egg-citing Confections: Air Fryer Times for Egg White Crepe Roll

Are you looking for a delicious and healthy breakfast option that will satisfy your cravings without compromising your health goals? Look no further than the egg white crepe roll cooked to perfection in an air fryer! This delightful treat is not only easy to make but also packed with protein and flavor. In this article, we will explore the optimal air fryer times and techniques to achieve a perfectly cooked egg white crepe roll every time. Join us on this culinary adventure and discover a new favorite breakfast dish!

Benefits of Using an Air Fryer for Egg White Crepe Roll

Healthier Cooking Option

Using an air fryer to make egg white crepe rolls is a healthier cooking option compared to traditional methods. Air fryers require little to no oil to cook, resulting in lower fat content in the dish. This makes it a great choice for those looking to reduce their calorie intake or follow a healthier diet.

Faster Cooking Times

One of the biggest advantages of using an air fryer for egg white crepe rolls is the faster cooking times. Air fryers use hot air circulation to cook food quickly and evenly. This means you can have your delicious crepe rolls ready in a fraction of the time it would take to cook them in a traditional oven or on the stovetop.

Easy Clean-Up

Cleaning up after cooking egg white crepe rolls in an air fryer is a breeze. Most air fryer baskets are non-stick, making it easy to wipe down with a damp cloth or wash in the sink. This eliminates the need for scrubbing or soaking, saving you time and effort in the kitchen. Plus, since air fryers require little to no oil, there is less mess to clean up compared to traditional frying methods.

Ingredients Needed for Egg White Crepe Roll

Egg Whites

  • 4 egg whites


  • 1/4 cup of all-purpose flour

Filling Options

  • Fresh fruits (such as berries or bananas)
  • Nutella
  • Whipped cream
  • Greek yogurt
  • Honey or maple syrup for drizzling

    Step-by-Step Instructions for Making Egg White Crepe Roll in an Air Fryer

Preparation of Batter

  1. In a mixing bowl, whisk together 4 egg whites until they form stiff peaks.
  2. Gradually fold in 1/4 cup of flour, 1/4 cup of milk, and a pinch of salt until just combined.
  3. Gently stir in any desired flavorings, such as vanilla extract or cinnamon.

Cooking in the Air Fryer

  1. Preheat your air fryer to 350°F.
  2. Lightly grease the air fryer basket with cooking spray.
  3. Pour a thin layer of the batter into the basket, tilting to spread evenly.
  4. Cook for 3-4 minutes, or until the edges start to crisp up.
  5. Carefully flip the crepe and cook for an additional 2-3 minutes.

Assembly of Crepe Roll

  1. Remove the crepe from the air fryer and let it cool slightly.
  2. Spread a thin layer of your favorite filling, such as whipped cream, fruit, or Nutella, over the crepe.
  3. Gently roll up the crepe and slice into pieces.
  4. Serve immediately and enjoy your egg-citing confection!


In conclusion, the egg white crepe roll is a delicious and versatile dish that can be easily prepared using an air fryer. With the right cooking times and temperatures, you can achieve a perfectly cooked crepe roll that is light, fluffy, and full of flavor. Whether you’re looking for a healthy breakfast option or a creative appetizer, this recipe is sure to impress. So next time you’re in the mood for something egg-citing, give this recipe a try in your air fryer for a quick and satisfying meal.

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