Delicious Breaded Eggplant in the Air Fryer: Cooking Time

Delicious Breaded Eggplant in the Air Fryer: Cooking Time

Are you looking for a quick and easy way to make delicious breaded eggplant in the air fryer? Look no further! In this article, we will provide you with the perfect cooking time to achieve crispy and flavorful breaded eggplant in your air fryer. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is sure to become a staple in your meal rotation. Let’s get cooking!

Benefits of Cooking Breaded Eggplant in the Air Fryer

Healthier Option

Cooking breaded eggplant in the air fryer is a healthier option compared to traditional frying methods. The air fryer uses hot air circulation to cook the food, requiring little to no oil. This means you can enjoy a crispy and delicious breaded eggplant without the excess calories and fat from deep frying.

Crispy Texture

One of the major benefits of cooking breaded eggplant in the air fryer is the crispy texture it provides. The hot air circulation in the air fryer ensures that the breading becomes crispy and golden brown, giving you that satisfying crunch without the need for excessive oil.


Using an air fryer to cook breaded eggplant is a time-saving option. The air fryer cooks food faster than traditional methods, cutting down on the overall cooking time. This makes it perfect for busy weeknights when you want a quick and delicious meal without sacrificing flavor or texture.

Ingredients Needed for Breaded Eggplant in the Air Fryer


Eggplant is the star of this dish, providing a delicious and meaty texture when breaded and cooked in the air fryer.


Breadcrumbs are essential for creating a crispy and crunchy coating on the eggplant slices. You can use panko breadcrumbs for an extra crispy texture.


Seasonings such as salt, pepper, garlic powder, and Italian herbs can be used to add flavor to the breaded eggplant. Feel free to get creative and customize the seasonings to suit your taste preferences.

Steps to Cook Delicious Breaded Eggplant in the Air Fryer


Before starting to cook the delicious breaded eggplant in the air fryer, gather all the necessary ingredients. You will need fresh eggplants, breadcrumbs, flour, eggs, salt, pepper, and your favorite seasonings. Wash and slice the eggplants into rounds or strips, depending on your preference.

Breading the Eggplant

  1. Set up a breading station with three separate bowls: one with flour, one with beaten eggs, and one with breadcrumbs mixed with salt, pepper, and other seasonings.
  2. Dredge each eggplant slice in the flour, shaking off any excess.
  3. Dip the floured eggplant slice into the beaten eggs, ensuring it is fully coated.
  4. Finally, coat the eggplant slice with the seasoned breadcrumbs, pressing gently to adhere the breading.

Air Frying

  1. Preheat the air fryer to the recommended temperature for frying breaded foods.
  2. Place the breaded eggplant slices in a single layer in the air fryer basket, ensuring they are not overcrowded.
  3. Cook the eggplant slices in the air fryer for the recommended time, flipping halfway through to ensure even cooking.
  4. Once the breaded eggplant slices are golden brown and crispy, remove them from the air fryer and serve hot.

Enjoy your delicious breaded eggplant cooked to perfection in the air fryer!


In conclusion, cooking delicious breaded eggplant in the air fryer is a quick and convenient way to enjoy a crispy and flavorful dish. By following the simple steps outlined in this article and adjusting the cooking time to achieve your desired level of crispiness, you can easily prepare a satisfying meal or snack for yourself and your family. The air fryer’s ability to cook food with little to no oil makes it a healthier alternative to traditional frying methods, while still delivering the same great taste and texture. So why not give this recipe a try and experience the magic of cooking breaded eggplant in the air fryer for yourself?

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